Enjoy the taste of tradition
At Masseria Narducci breakfast, lunch and dinner are served in an ancient oil mill – the essential environment in which to enjoy authentic food experiences. Beauty and authenticity are the basis of Narducci’s family cuisine, rich in agricultural products born from love and care for their land.
The patio garden is the hidden gem of the farm: a perfect place dedicated to lunch and dinner, but above all to the Aperitivo Agricolo® – Apulian agri-aperitif, served every afternoon at the Masseria.
In the olive oil tasting room, you can taste the extra virgin olive oil of our production and learn about the surrounding territory. A unique sensory experience in which you can taste all the flavours of uncontaminated nature, typical of Apulia’s olive groves.