Sun-dried Tomatoes

Vegetables grown during summer have a distinctive taste, worth preserving for several months. A sun-dried tomato’s distinctive flavour is ideal for dressing various dishes, including appetizers, first courses, main courses of meat and fish, salads, and sauces.

Dried tomatoes 67%, Apulian extra virgin olive oil, white wine vinegar, aromatic herbs in variable proportions (origin Puglia, South Italy), salt 2%, citric acid (E330).

Gluten-free.

(​​per 100 g of product)

ENERGY VALUE	kJ 666 / kcal 160
FATS	6.7 g
of which saturated	1.43 g
CARBOHYDRATES	16.5 g
of which sugars	16.5 g
FIBER	7.9 g
PROTEIN	4.4 g
SALT	2 g

Store in a cool and dry place, at a temperature not exceeding 20 ° C, keep away from light. After opening, store in the refrigerator at the temperature of 4 ° C and consume within 5 days.